- Dec 5 Co-Sponsored Event - The Stuff of Fiction: The Rise of the Environmental Novel
- Dec 9 Virtual Interdisciplinary Research Symposium in Foodservice Decisions
- Apr 20 The Richard B. Lippin Lecture Series: A lecture with Dr. Carolyn Hildebrandt, Professor, Department of Psychology at the University of Northern Iowa
Upcoming Bioethics Events
Virtual Interdisciplinary Research Symposium in Foodservice Decisions
Dec 09, 2016 at
Where: Virtual and Room 116, Bio Behavioral Health Building
- The purpose of this symposium is to gain a collective, interdisciplinary, and international understanding of the issues surrounding food ethics in the foodservice environment. Ethics of foodservice relates to the human conduct along the supply chain of production, distribution, preparation, and consumption. Food away from home (FAFH), particularly in the foodservice environment, is an increasing proportion of our food consumption and expenditure. The complexity of this system, and the significance of the FAFH activity in our lives makes this an important discussion. Panelist will present this specific point of view, followed by a brief discussion. We hope you will be able to join us and contribute to this discussion.